Last reviewed: 2026-07-25 • Editorial Standards

Gout and Soups & Sauces: Which Ones Are Safe?

19 foods — Gout Risk Assessment

All Foods

SAFEBarbecue sauce SAFEcurry roux SAFEmizuna (potherb mustard) SAFEmustard SAFEmustard, prepared, yellow SAFEPowder soup Potage SAFEsauce, barbecue SAFEsoup, potage type, powdered SAFEyeast extract spread MODERATENampla AVOIDPowder soup Chinese soup AVOIDPowder soup Consomme AVOIDPowder soup Matsutake AVOIDPowdered Umami broth AVOIDsoup, chinese soup type, powdered AVOIDsoup, consommé type, powdered AVOIDsoup, matsutake type, powdered AVOIDsoup, stock, chinese, dried AVOIDumami broth, powdered

Frequently Asked Questions

Can people with gout eat soups & sauces?
Yes, but it depends on the specific type. Our database rates 19 soups & sauces foods: 9 (47%) are safe (low purine), 1 are moderate, and 9 should be avoided. Always check individual purine and fructose levels before adding soups & sauces to your gout diet.
Which soups & sauces are worst for gout?
Among soups & sauces, 9 items are rated AVOID for gout due to high purine (>150 mg/100g) or high fructose (>5g/100g) content. Review our full soups & sauces database to identify the specific high-risk items.
What are the best soups & sauces for a gout diet?
We rate 9 soups & sauces items as SAFE for gout — these have purine levels under 50 mg/100g and low fructose. Browse our soups & sauces category page sorted by safety rating to find your best options.

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